Roll over image to zoom in
Rosellia Whipped Cream Powder- 500g
UShs15,000
Recipe 700g/ml cold water / sachet Simply pour the contents of Rosellia whipping cream sachets into a medium-sized bowl.
Add 700g/ml of cold water per sachet, preferably at a temperature range of 10 C, as indicated in the above recipe . Blend the ingredients with an electric mixer on a high-speed setting for 5 minutes until you get the desired consistency.
Recipe 700g/ml cold water / sachet Simply pour the contents of Rosellia whipping cream sachets into a medium-sized bowl.
Add 700g/ml of cold water per sachet, preferably at a temperature range of 10 C, as indicated in the above recipe . Blend the ingredients with an electric mixer on a high-speed setting for 5 minutes until you get the desired consistency.
Additional information
| Weight | 0.5 kg |
|---|---|
| Color | White |
-
UShs25,000
UShs38,000 -
UShs13,000
UShs15,000 -
UShs8,000
UShs11,500 -
UShs6,000
UShs10,000 -
UShs6,000
UShs8,500 -
UShs1,050,000
Reviews
There are no reviews yet.